A compact oven with all the technology of Touch Line: direct steam with automatic setting, capacity of 4 trays, touch control panel with the possibility to store up to 240 recipes, delayed switching, rapid cooling of the cooking chamber, stackable, predisposition to manual and automatic washing. These are just some of the many features that come with this oven that will allow you to bake leavened products and fine pastries like bread products with the guarantee of excellent results .
|DISTANCE BETWEEN RACK RAILS||80 (mm)|
|OVEN DIMENSIONS (WxDxH)||932x926x744 (mm)|
|POWER SUPPLY||8,2 (kW)|
|VOLTAGE||AC 380/400 3N (V)|
|TEMPERATURE||30 ÷ 260 (°C)|