The smallest of the range Touch but not the least performer. Designed for the most demanding professionals who need to combine the technology of a high performance product with the limited spaces of their kitchens. Lasagnas, pancakes, roasted fillets, vacuum cooking, side dishes steamed or au gratin: all this and much more thanks to the features of direct steam and possibility to store up to 240 recipes.
|DISTANCE BETWEEN RACK RAILS||68 (mm)|
|OVEN DIMENSIONS (WxDxH)||932x926x744 (mm)|
|POWER SUPPLY||8,2 (kW)|
|VOLTAGE||AC 380/400 3N (V)|
|TEMPERATURE||30 ÷ 260 (°C)|