Tecnoeka opens the doors of its tasting room, offering a package of free training sessions where participants will have the opportunity to meet with qualified chef.

• 5 ^th  December 2016 - the art of leavened products in Eka Touch technological universe
• 27 ^th  February 2017 - the evolution of Eka Touch products meet the star chef Nicola Dinato
• 27^th  March 2017 - sins of gluttony: the bakery for special occasions with Eka Touch oven
• 8 ^th  May 2017 - gourmet seafood menu with high range Eka ovens
• 19 ^th June 2017 - Eka Chef Academy: the perfect mix for your menu with Eka Touch ovens.

To participate or receive more information, please send an email to mk@tecnoeka.com or contact Ms. Gloria Casarin at +39 049.5791479.